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Pastry Chef

Edge Al Rabie - Riyadh Ranyah, Saudi Arabia Posted 2025/10/09 11:02:24 Ref: JB5377777

Job Description

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.

As a Pastry Chef you are responsible to take care of the daily pastry preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:

• Take full responsibilities of the pastry and bakery kitchen section
• Create high quality and creative pastry products to satisfy the customer
• Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks
• Ensure the highest standards and consistent quality in the daily preparation and keep up to date with new pastries recipes and preparation techniques
• Instruct and lead subordinates through their daily requirements in food preparation and actively take part in pastry set up of buffets and special functions
• Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control
• Consult and check on daily pastry requirements, functions and last minute events
• Ensure high standards of hygiene within the pastry kitchen

Skills

Education, Qualifications & Experiences

You should have a professional kitchen apprenticeship or chefs training course and previous experiences and wide knowledge within the pastry section along with good culinary skills. The ability to communicate well in English and a proven track of pastry preparation, presentation and preservation knowledge is an essential.

Knowledge & Competencies

The ideal candidate will be positively spirited and passionate about food and be committed to work together with the service team to deliver an amazing guest experiences every time. You are a very positive, dynamic, creative and dedicated team player with the ability to work in a multicultural environment and under difficult condition while possessing following additional competencies:

Understanding Hotel Operations
Effective Communication
Planning for Business
Supervising People
Understanding Differences
Supervising Operations
Teamwork
Adaptability
Customer Focus
Drive for Results

Job Details

Job Location Ranyah, Saudi Arabia
Department Kitchen
Employment Status Full time
Employment Type Mid-Career
Property Type Managed Property

Edge Al Rabie - Riyadh

Hospitality & Accomodation Riyadh, Saudi Arabia https://www.rotana.com/

Welcome to Edge Al Rabie, an inviting retreat in the heart of Riyadh, Saudi Arabia. Offering 71 well-appointed rooms and suites, the hotel seamlessly blends comfort and sophistication. Indulge in a variety of culinary experiences, from the casual lobby cafe to the all-day dining restaurant and a unique specialty restaurant. Elevate your gatherings with three versatile meeting rooms and a spacious ballroom. Unwind by the outdoor pool, stay active at the gym, or enjoy relaxation at the treatment rooms. Edge Al Rabie ensures an unforgettable stay for both leisure and business travellers, providing a perfect blend of comfort and convenience.

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