Commis I

Summary:
We are seeking a skilled and motivated Commis I to join our Gastro Pub – English Kitchen team. The successful candidate will assist with food preparation and cooking while maintaining high standards of food quality, cleanliness, and hygiene in the kitchen.

Job Responsibility:
- Assist in the preparation of dishes according to the menu and recipes provided
- Help in ensuring that all dishes are prepared in a timely manner
- Maintain cleanliness and organization in the kitchen area
- Follow proper food safety guidelines and procedures
- Assist in inventory management and stock rotation

Candidate Requirements:
- Previous experience working in a kitchen environment
- Knowledge of basic cooking techniques and food safety procedures
- Ability to work well in a team
- Willingness to learn and take on new responsibilities
- Strong attention to detail and organizational skills

-Knowledge of English cuisine and familiarity with traditional English recipes
- Basic culinary skills and techniques
- Ability to work efficiently in a fast-paced kitchen environment
- Strong communication skills to collaborate with kitchen staff
- Attention to detail for food presentation and portion control
- Time management skills to ensure timely preparation and delivery of orders